Milk Chocolate Cake

Grandma New's recipe

Ingredients

1/2 C	butter
1 1/2 C	sugar
2	eggs (unbeaten)
2 C	sifted cake flour
1/2 t	salt
1 C	sour milk or buttermilk
1 t	vanilla
2	squares bitter chocolate
1 t	soda
1 T	vinegar

Preparation

• Cream butter, add sugar gradually. 
• Add one egg unbeaten, beat thoroughly. 
• Add second egg and continue beating. 
• Alternately add flour and salt sifted together and the sour milk to which vanilla has been added. 
• Melt chocolate over hot water, add and beat thoroughly. 
• Dissolve soda in vinegar and add last. 
• Pour into 2 greased 8" cake pans and bake in 350 degree oven for 25 - 30 minutes.