Oatmeal Carmelitas

Terri Hubner's Recipe

Ingredients

• 1 C flour
• 1 C quick oats
• ¾ C brown sugar
• ¼ t salt
• ½ t baking soda
• ¾ C butter melted
• 1 C chocolate chips (6 oz)
• ½ C pecans
• ¾ C caramel ice cream topping
• 3 T flour

Preparation

1. Combine flour, oats, sugar, salt, soda & butter to form crumbs. 
2. Press half into a 11X9 pan. 
3. Bake at 350 degrees for 10 minutes. 
4. Sprinkle with chips & pecans. 
5. Blend caramel topping with 3 T flour.  
6. Drizzle over chips and nuts to cover.  
7. Put remaining crumbs over caramel. 
8. Bake 15-20 minutes.