Praline Pumpkin Pie

Deena's special occasion pie

Ingredients

2	eggs (well beaten)
1 C	pumpkin (canned)
2/3 C	brown sugar (packed)
1 T	flour
1/4 t	cloves
1/2 t	salt
1/2 t	cinnamon
1/2 t	ginger

Preparation

1. Roll and fit your favorite pastry loosely into 9 inch pie pan. 
2. Fold edge to form standing rim; flute.
3. Prick crust with fork
   
4. Combine crust ingredients.
5.  Press firmly into bottom of pie shell.
6. Bake in hot oven (450 degrees) 10 minutes.
   
7. Combine pie ingredients.
8. Blend in 1 C coffee cream or undiluted evaporative milk, beating until mixture is smooth and creamy.
9. Pour into partially baked shell.
10. Bake in slow oven (325 degrees) 40 to 45 minutes.