Cinnamon Biscuits

Ingredients

2 C	flour
1/2 t	salt
3 t	baking powder
f1/2 t	cream of tarter
3 T	sugar
1/2 C	shortening
2/3 C	milk

Preparation

1. Sift all dry ingredients --- cut in shortening, add milk. Knead with hands.

2. Roll out 1/4" thick. Spread on melted butter and sprinkle on cinnamon and sugar.

3. Cut in strips and place in muffin tins and bake at 425 degrees for about 15 minutes.