Five Cup Salad

Ingredients

1 C	Mandarin orange segments (drained)
1 C	pineapple chunks (drained)
1 C	marshmallows (small)
1 C	coconut flakes
1 C	cultured sour cream

Preparation

1. Stir together and let set until ready to serve.
2. Makes six servings (nice for picnics)..